Conference details
US/Ireland Functional Foods Conference 2010
"Functional foods are identified as one of the central pillars for the future development of the food industry internationally. In a recent foresight exercise undertaken by Teagasc, research in functional foods is seen as a priority to support the ambitions of Irish industry to compete in this market segment. In connection with this aim, Teagasc, University College Cork and the USDA have combined to organize US/Ireland Functional Foods Conference 2010, to bring together leading scientists whose research is important for the realisation of these ambitions."